Developing pecan cultivars

Today, Georgia Agriculture Commissioner Tyler Harper, in coordination with Governor Brian P. Kemp, the University of Georgia College of Agricultural and Environmental Sciences, and the Georgia Forestry Commission, announced the preliminary estimate of Hurricane Helene’s economic impact on Georgia agriculture is $6.46 billion. This figure represents the sum of direct crop losses, losses to businesses that support agriculture and forestry, losses to workers in those related industries, and estimated recovery and restoration costs that agricultural businesses will face.

Georgia is the nation's leading pecan-producing state — and University of Georgia researchers intend to keep it that way. Working with an international team of experts, four faculty from the UGA College of Agricultural and Environmental Sciences have received a U.S. Department of Agriculture National Institute of Food and Agriculture award for the second phase of a study to adapt one of Georgia’s top commodities, the pecan.

Georgia pecan growers are celebrating a huge win as India reduced tariffs on imported pecans by 70% last week following a decades-long effort to open that market for the popular tree nut. Trade missions over the years have sought out viable market opportunities for pecans, which are native to the southeastern U.S. and northern Mexico, but with a historic 100% customs tax on pecans, the market was essentially closed to the global pecan industry — until now.